Developed in collaboration with Michelin Star Chef Iside De Cesare, it offers the best answers any cutting need in the kitchen. It is characterized by elegant and functional modern lines, with a full tang handle. The blades are made of NitroB steel with hardness of the blades at 57 HRC; this guarantees a high edge strength as well as a marked resistance to corrosion. The full tang handles are in polished POM and stainless steel rivets. Their special design is developed to offer a comfortable grip and optimize knife balance.